This is a solid knife. I bought this one plus the 10 inch chef's knife for my wife. We enlisted the help of a professional chef to compare these against the Shun knives. To find the full review with videos of the two knives facing off (there's also a video of the Shun 1000/6000 grit whetstone) just Google "TrekAdvisor Masahiro" and it should come up.Save 3% Off
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