Redi Edge Original Knife Sharpener

A friend of mine has one of these, and he and I get together now and then to sharpen knives: hunting and pocket knives as well as my kitchen knives. This gadget is unlike any other I have used. One stage sharpening--all at a perfectly consistent 20° angle--gives the best edge I have obtained from a sharpener. For my kitchen knives, just quick uses of a sharpening steel (with knives at 20 degrees) keeps them sharp for a good six weeks at a time. (I use them two or three times a day.) A good test of an appropriately sharp edge is paper-cutting, and blades sharpened with this tool cut through a paper bag with no effort. After sharpening with this tool, a bit of time with a wet stone hones points and edges enough to shave arm-hair.

I have used Chef's Choice with good results, but this little sharpener gives a keen edge with less effort. Since yesterday's sharpening session, I have ordered one of these for myself. Amazon's prices are about the best I have found, and these Klawhorn sharpeners are available from good hunting and sporting supply sites, too. It dumbfounds me that these sharpeners aren't more common in kitchen-gadget stores or sites.

Very simple and easy to use. Taught my wife and my sister-in-law in a matter of seconds. Can visibly see the metal shavings. Ready for a steel for fine-tuning!

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Bought this sharpener for Hubby as a Christmas stocking stuffer. I was at Gander Mtn last week though and bought another one, same brand, with sheath, even same color... for $9.95. And it wasn't on clearance... Grrr!

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This will put a sharp edge on your blade right now.

But, there is a catch.

The cutters are carbide. So they sharpen by removing metal, as in scraping it off.

In fact, you will see the metal bits on the back side of the cutters. The first time I used mine I was a little surprised by how much came off. I would suggest using an old kitchen knife to practice with before using it on your best blade. Press down a little to take off just a bit, press hard and watch the metal fly.

If you want an excellent edge and you want it right now, use this product. If you are into knives, you will also want a Lansky sharpener for those fine edged blades.

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This is the best manual knife sharpener I've used. Very quickly puts a sharp edge on the stainless blade of my work knife without removing too much steel