Weston Butcher Saw with 25 Inch Stainless Steel Blade

Weston Butcher Saw with 25 Inch Stainless Steel BladeI believe this is my first product review ever-I was inspired to do so out of pure loathing for this product. The tension is so low that the blade wanders completely out of control. I ended up about 2" off course within 10" while splitting a pig. It was so bad that I went back to my $10 hack saw, which did the job infinitely better. To add insult to injury, I was badly cut by the back of the blade (not the teeth) while trying to stabilize this noodle of a blade. The sawzall is a much better way to go. Caveat emptor...

Cuts through bones very quickly. Only caution I'd have for prospective buyer is the length. Unless you are chopping up buffalo I would go with a shorter one. 25" is serious overkill for chopping up deer and the added length makes it more difficult to wield.

Buy Weston Butcher Saw with 25 Inch Stainless Steel Blade Now

Needed a check bone saw. I priced out some of the same size at a local store. They ran about 100-175 bucks. This was $35 to the door. Does the job well. Not adjustable but I don't need different sizes anyway. Nice product.

Read Best Reviews of Weston Butcher Saw with 25 Inch Stainless Steel Blade Here

The handle is not very secure, and has bad geometry. The blade is very thin and bends easily. I bought a more expensive model from a different retailer and there is a huge difference in quality. That said the price is right for occasional use.

Want Weston Butcher Saw with 25 Inch Stainless Steel Blade Discount?

I did not purchase the cheapest 25" butcher saw buy far. I assumed the Weston brand and the fact that this butcher saw is almost twice the price of most of the saws available at Amazon, that I was purchasing a good product, I was wrong. The saw looked impressive out of the packaging, but during the initial washing, I noticed that the blade was extremely flexible. The first cut was the backbone at the top of the neck. The blade was at the tightest, most tension setting and the blade was so loose the blade flexed 90 degrees. We could not get a straight cut and the blade kept getting tangled between bone, cartilage and the gristle. The four of us have about 100 years butchering experience and two of us are some of the best "fix-it" guys in the county and we could not get this saw to work. We ended using a sawsall for all the large bone cuts. We all had smaller meat saws that we were able to use and they all worked fine.

I would not recommend this saw and have serious doubts about the Weston brand quality control.

Save 8% Off

0 comments:

Post a Comment