Wusthof Classic Ikon 2-Piece Asian Cook's Set

Longtime fan of Wusthof knives and wanted to try out the more ergonomic grip of the Ikon set. The knives fit wonderfully in my hands and offer a very comfortable and positive grip with very little pressure.

These *are* the sharpest knives in the drawer. And they hold an edge. Hone them before every use to maintain that edge, and assure a clean wound. I've found that if I run my finger under cold water and then pinch the cut closed very tight immediately after injuring myself, it heals almost instantly--the cut is that clean! A small bandage usually does the trick (see my glowing review of band-aids, as well.)

All seriousness aside, meat and vegetables do not stand a chance against these blades, and I would far prefer to work with a sharp knife than struggle against a dull one.

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