Cuisine De France Ceramic 6-Inch Chef Knife with Sheath

I use this knife to cut fruit, vegetables and sandwiches. It has not been abused and I already see chips on the edge. It's getting duller by the day. At first it was great but now it's just like any other knife. Maybe another maker makes a better ceramic blade. Boo Hoo.

Purchased this to replace a ceramic knife I accidently broke. Although the blade is very sharp,the handle is uncomfortablely thin and straight. I prefer the contoured handle of the previous ceramic knife I bought in CVS ( of all places). This one will end up sitting in a drawer collecting dust.

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