LEM Products 1.5 HP Stainless Steel Electric Meat Grinder

LEM Products 1.5 HP Stainless Steel Electric Meat GrinderI recently purchased a LEM #32 Big Bite meat grinder. I must say that if you are really interested in buying a grinder that does what a grinder should do, get this item. This grinder not only glides through beef/fat, chicken and pork, but we could not keep up with the speed of the auger. The Big Bite auger really makes a great difference in how the stock is drawn into the blade. Don't bother wasting your money on a cheaper model. All the dies are very heavy as is the throat. Even the unit is very heavy gauge. Some people say it's noisy. I can not agree with that. I used it for about an hour and a half and was pleased with it as was my wife. Remember Buy once and be satisfied. I can't wait till deer season this year.

Thanks LEM for a product the "honestly works". Make us proud.

I've owned the kitchenaide grinder attachment, I've owned hand crank units. I had a warring grinder. All of them were a hassle to use. I had to cube the meat into tiny pieces. It took hours to grind a few pounds, blah blah blah.

This unit powers through everything no problem. The big bite technology really works.

Clean up is easy on this unit. It's large size allows me to reach all internal areas for a thorough clean.

Plan on getting a separate sausage stuffer. A unit this size is to big to use as the stuffer. It's just to fast.

Besides making sausage other favorites include the following:

I like grinding up chuck and bacon in a 9:1 ratio. This makes the best bacon burger you can get. Family and friends are always requesting me to make them some. another favorite is grinding left over ham for use in ham salad.

Buy LEM Products 1.5 HP Stainless Steel Electric Meat Grinder Now

The grinder is very well made. The stainless steel parts are hand washable and its pretty easy to clean, but I wish the parts were dishwasher safe. As advertised, the machine grinds chicken necks (for dog food) very easily, but larger bones like chicken legs will jam the grinder so I have to cut the leg bones into small chunks for the machine to handle and use the sausage stuffing plate for a first grind. For grinding boneless meat, it is a great machine and can go as fast as you can feed the pieces.

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