Wusthof Classic Ikon Serrated Bread Knife

We make our own bread every week, so this gets a lot of use.

We've used several lesser bread knives over the years, but were never quite satisfied. We've been very happy with our other ikon series knives, so decided to give it a go.

It took 4 order attempts (we kept recieving the 8") and two years before we finally got our hands on the 9" ikon. I'm glad we held out. That extra inch really makes it easier to slice. The 8" knives force you to make smaller strokes which makes it more difficult to get nice, straight cuts. This thing is very easy to handle and makes a very smooth, straight cut.

Bought this as a Christmas present and decided i needed one myself. The 9-inch is just the right size for all types of bread. I use it to cut tomatoes, too, sometimes. I've had it for over a year and it is just as sharp as it was when I received it. I highly recommend it.

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