Very sharp. Easily the sharpest knife I have ever bought. So sharp you can chop w/ it very easily just using your hand in an up and down motion w/ just wrist action. There is also enough curve to the blade to use it in a traditional rocking motion as you would w/ a chef's knife. The weight is wonderful.
Tamahagane San Tsubame Wood SNH-1165 - 7 inch, 180mm Nakiri Vegetable Knife
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on Wednesday, October 29, 2014
Very sharp. Easily the sharpest knife I have ever bought. So sharp you can chop w/ it very easily just using your hand in an up and down motion w/ just wrist action. There is also enough curve to the blade to use it in a traditional rocking motion as you would w/ a chef's knife. The weight is wonderful.
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