Paula Deen 3-piece Knife Set with 3" Bird's Beak Parer, 3.5" Parer, and 6" Utility

I really wanted to purchase a small chef-type knife that would last me the rest of my life, but I couldn't find exactly what I was looking for. The "small" chef knives I found were still too big--it's just me and my cat; I only need something to cut small amounts of vegetables, meat, or pizza--so I took a chance with this set. I bought it mainly for what they're calling the "utility" knife. I was a bit reluctant because I wanted something with a solid steel handle since the handles on my last sets kept coming off. Wood and plastic handles just don't seem to stay secured well.

However, I was very pleased with this set. The handles are attached very well; I don't think they will ever come off. The blades are nice and sharp, and although I bought it mainly for the utility knife, I'm finding I'm using the others just as much. The bird's beak parer works great for cutting cheese. The other is great for cutting small vegetables, such as mushrooms. The one disadvantage I did find is it's not so great at cutting meat, and I have to be very careful so the blade doesn't slip and get me. Fortunately, I don't cut meat very often, and when I do, I can cut it when it's still a little frozen and easier to slice.

It does a great job of cutting pizza. Since it is just me and the cat, I can save money by buying regular size pizzas, cut off a couple of slices, and stick the rest back in the freezer for another meal. This allows me to stretch the cost of a good quality frozen pizza over three or four meals.