Friedr. Dick 1905 Exclusive Series 12-1/2-Inch Utility/Bread Knife

Friedr. Dick 1905 Exclusive Series 12-1/2-Inch Utility/Bread KnifeVery sharp and sturdy, craftsmanship quite apparent. Easily cuts through the crustiest sandwiches, and despite its size, can slice onions as thin as you like and we like them thin. Beware fat watermelons, one slice and you'll be done!

This is the BEST BREAD KNIFE EVER !! It's BIG, BOLD, HEAVY and Razor Sharp !The Best Knife for the Best Chef !

Buy Friedr. Dick 1905 Exclusive Series 12-1/2-Inch Utility/Bread Knife Now

The exclusive 1905 design series bread knife is a perfectly balanced piece of equipment for any kitchen. The blade is 12-1/2 long, making short work of turkey, melons or fish. It slices very evenly and has enough heft to tackle the toughest German Black Bread or softest French loaf without squishing or ripping the bread. gThe blade is made of special German stainless steel, XcrMoVMn. A high-technology hardening process generates a finely dispersed martensitic structure with a unique, dynamic and sharp cutting edge.h

gFriedr. Dick, with its headquarters in Deizisau, has been competing successfully with international competition for centuries as Swabian manufacturer of precision tools. Knives, files, special tools, and grinding machines have been manufactured here to the highest quality standards for over 225 years.h

The overall design of the Utility knife lends itself to a wide variety of options in the kitchen and you can feel the quality in the build when you first take hold. It fits comfortably in your hand and its extremely sharp edge allows you to cut proteins evenly into very thin slices with one draw of the knife. The sharpness makes for less work and less fatigue in preparing good food and can cut your time in half when used correctly. Give a chef a knife and he can prepare a meal, give the same chef a Friedr. Dick knife and he can prepare a bountiful feast and make it look simple in doing so.

This knife certainly provides top notch quality at a great price!

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