I have 10 Global knives covering a wide range. I bought each individually over the course of several years and put quite a bit of thought into each purchase to ensure that it met a need and that the Global knife was the best designed knife of its kind (usually the case which is why I own more Global knives than other kinds). Despite my broad range of choice I find myself pulling the 5.5" vegetable knife off the wall more than all others. I'm a sharpening fanatic and this knife is unbelievable I can effortlessly dry shave hair off my arm (it will grow back). I believe it's my most frequent choice because the size is just right for almost any chopping job vegtables, fruit, meats, breads (you don't need a bread knife if your regular knife is insanely sharp), sandwiches and even some cheeses. The fact that the knife is blunt nosed initially did not attract me to it but the broad side of the knife is usefull for picking up food or spreading and makes the knive a bit less intimidating. The knife is ultra light in weight and the triangular handle, a unique design to Global knives, fits so well in your hand that I wonder why Global is the only company to make such a handle. I personally have not experienced the slipping problem that another reviewer has. The handle has a notch just before the blade so you finger is not even close to the cutting edge it is a very safe design. I have other knives that are "nicer" in some respects but I don't use them as much and if I had to give away all my knives but one this would be the one I would keep.
I loved my 8 inch Global chef knife so much I ordered this veggie knife. Oh wow, this thing is perfectly balanced and because of it's smaller size it is just about perfect for most veggies. It also fits in your hand extremely well. If you are going to cut up a potato, it is hard to beat the chef's knife. However, for cutting up a tomato, carrot, etc. this thing is the best tool I have ever used. Just wonderful!
Buy Global GS-5 - 5 1/2 inch, 14cm Vegetable Knife Now
The look is atypical, but the cut is stunning. Before purchasing this knife, I read lots of reviews and looked at lots of knives, but I kept coming back to Global. I've never used a knife this sharp. When I got it home, I diced an overly ripe tomato something I could not have done before without creating a messy puree and was instantly gratified for my decision to buy this knife.
I will add more Global knives to my kitchen.
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This knife has made me eat more vegetables, just because it's so much fun to chop carrots. I was a little concerned with the handle at first, but it's very comfortable, and isn't slick at all, even in soapy water. I also worried that maybe I should have gotten the bigger version of this knife. Again, my fears were unfounded, as this was the perfect size for vegetable preparation. You can't really describe the feeling of using the best tool for the job... but if you've ever had that feeling, you already know how you'll feel using a Global. When I slice carrots for snacks, they come out as perfect, translucent discs. Any vegetable I've cut has been a joy.
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I got this knife because chef's knives are too wide at the back and wedge the cuts and santoku knives with their ultra thin edges should be saved for softer foods. For cutting squash,carrots and other hard foods this knife is perfect. Great balance, amazingly sharp, cleans easily, and worth every penny.
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