Dexter Russell Professional Forged Chef's Knife, iCut-Pro

This knife will not take as sharp an edge as my less expensive Victorinox. Overpriced and undervalued. Don't fall for the forged fantasies.

This is one of the top choices of cooks who are true working professionals and one of the top choices for student chefs. There are better knives, but at a huge price difference. This knife is the perfect ballance between ergonomics, fit, sharpenability, edge retention, and price. As mentioned it takes an excellent edge and keeps it. It fits the hand and is ballanced so that you can use it all day long without fatigue. It has an NSF rating for those of us for whom it important.

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The knife is very well balanced and the rubberized handle is comfortable and gives a secure grip even when wet. The blade is razor sharp and holds an edge very well.

This is the chef's knife to own!

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