Mundial Olivier Anquier 6" Granton-Edge Chef's Knife

Mundial Olivier Anquier 6' Granton-Edge Chef's KnifeTo me, this is a professional knife. It has good weight, balance, grip and control.It is a pleasure to use.

Right out of the box this knife is super sharp.

It doesn't hold the edge as long as I would like,

but for the price it's hard to beat.

Buy Mundial Olivier Anquier 6" Granton-Edge Chef's Knife Now

Bought this and the four inch Olivier chef by Mundial because I was so impressed with the Future ten inch granton edge I had purchased.

To be honest I needed more cutlery about as much as Marie Antoinette did, but both were on sale and buying them together qualified me for free shipping.

The knives arrived yesterday IMPRESSIVE. Packaging was almost unreal. Form fitted foam lined with canvas. Which seeing how this knife is a cutlery piece of art is appropriate.

This knife looks so good it seems almost a shame to use. The fit and finish are top notch, the one-piece wooden handle is gorgeous and I have yet to figure how how they attached it. The spine is ultra thick tapering to a fine point providing strength and rigidity without excess weight. The blade is ultra sharp and as important smooth. The pommel end of the grip is engraved with the name of the knife. A classic touch.

In short, there are many brands to fit many budgets but if you want to go totally top notch you really need to look at Mundial. I know the cordon bleu school did and chose Mundial.

Read Best Reviews of Mundial Olivier Anquier 6" Granton-Edge Chef's Knife Here

My MUNDIAL Olivier Anquier 6" Chef's Knife is GREAT!

Stays very sharp. Wood handle was molded from --my-palm.

Easy to use.

Wash by hand, mostly just wipe off the blade.

DO NOT EVER place in dishwasher. NEVER, EVER!

Sharpen often with a stone.

Uses European technology to forge in Brasil.

I have six of the Olivier Anquier blades

and they are even beautiful to look at.

They will be disappearing from US markets soon,

because Americans in the US are too lazy to wash these

special knives by hand.

They are the greatest!

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