Shenzhen Knives. White Ceramic 6" Chef's Knife

I've been waiting for ceramic knives to come into the consumer price range, and the Shenzhen product is a great tryout for those who wonder if they'll like ceramic better than metal. (Ceramic blades tend to be a little thicker than their metal counterparts.) I've been comparing this knife to a similar product from Kyocera which costs about twice as much, and so far, I like how the Shenzhen holds up. I may even like the Shenzhen handle a little better, as it encourages a better and more functional grip than the home cook normally uses.

For the usual sorts of kitchen duties it works as well as any other knife in my collection, with the added benefit that the ceramic doesn't discolor the foods that a metal blade might. It doesn't have the same weight as some chef's knives--and to be fair, I favor those that come out a little more on the light side anyway.

My Victorinox Fibrox chef's knife is still holding sway as my favorite, but this may change soon.

(Yes. You can't put it in a dishwasher. It's not hard to clean--90 seconds at most, including drying it. Why would you ever put a good knife in the dishwasher?)

Remember that there are still some reasons you need to have steel blades around. You can't use this to pry bones out of sockets, or cut frozen items, or smash garlic with the flat of the blade. Zirconium oxide makes a very sharp blade, but a brittle blade. (That's chemistry. No way around it.) Nevertheless, I'm pretty sure you'll find yourself reaching for this for a lot of kitchen cutting tasks. I know I do.

I recommend for anyone who's looking for a ceramic knife

and does not want to pay $75+ for 1 knife.

What I like:

Sharper than steel knives, and holds edge longer (since I bought it

earlier this year I have not needed to sharpen it)

Ergonomic and comfortable rubber handle

A bargain!

What I did not like:

If I do need to get it sharpened, I have to take it to a professional

knife store to sharpen it with a diamond wheel

Do not drop it! As it may snap the tip.

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Purchase Summary:

Great knife at a great price! Recommended purchase.

Positives:

1) Cuts fruits and veggies very easily! Minimal pressure needed

2) Ergonomic handle that makes it comfortable to use for long periods

3) Affordable price

Negatives:

1) Brittle blade, cannot use to chop or de-bone as it may snap (it is ceramic, after all)

2) Cannot be washed in dishwasher or put in utensil drawer (it might chip when it bumps against metal utensils)

I really like cooking for friends and hosting dinner parties, and I've been reading a lot about ceramic knives since I was looking to add to my kitchen knife collection. From my research, the ceramic blades hold their edge for a long time and are beneficial for cutting fruits and vegetables (as they do not leave any metallic aftertaste or react with the fruit). Unfortunately, because the manufacturing process to make ceramic blades are complex, the knives can be cost prohibitive (Kyocera knives can run $80-100 for one knife!).

During my research, I came across this Chef's knife and decided to buy it based on its reasonable price. For less than half the price of a Kyocera knife, I got this Chef's knife. I figured that the worst case scenario would be that I wouldn't like ceramic knives, but at least I wouldn't have spent twice the amount of money on a Kyocera knife just to try out a ceramic knife. All I can say is that I made a good decision and that I LOVE my Chef's knife. I use it for practically all my slicing tasks. The ergonomic rubber handle is very easy to hold, and it reduces hand and wrist strain when I'm cutting a lot of ingredients (especially handy when I have dinner parties!). I know being a good cook requires having good tools, and I'm glad I got the Chef's knife because it just makes tedious slicing and cutting tasks easier and go more smoothly.

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Cutting some hard vegetables on a plastic cutting board has caused the blade to chip, albeit the chipped areas are small. After spending $40 on this knife, it is disappointing to see that this is so impracticle for everyday use.

I am currently in the process of returning it. Will update with my experience.

* Update *

The return process was smooth and I got my money refunded prompty.

They also sent me a ceramic peeler as a gift.

Great seller.

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I was skeptical at first at the price of the knife and whether or not it was of good quality. But when i used the knife I was pleasantly surprised and now use it for most of my slicing needs. I use it for all my fruit and vegetable cutting, and it's amazing how easily they cut.