Casabella Silicone Cutting Board, Set of 4

The set just arrived, and there was no red, as in product photo. Instead there was a yellow one. The other colors were the same. I would have preferred the red for meat, but can live with it. But that's not the reason for 2 STARS. The silicone backing simply does not work. I have a wood surface counter, as well as a laminated counter top, and the mats move all over the place. You can feel the silicone backing, but it does absolutely nothing to keep the mats from slipping or sliding all over both of the counters. I'm really disappointed with this item. Oh, and calling them "boards", is a misnomer. They're less than a 16th of an inch thick. I did expect that, but come on...call them mats, and not boards.

I purchased these thinking they seemed like a great way of preventing cross-contamination of food when cutting multiple items for a meal. I didn't realize when purchasing them, however, that they aren't dishwasher safe. At first I didn't mind and would hand wash them after using them. Almost a year later though, I've come to realize that they are a total pain to clean. The vegetable one is fine but I've noticed that meat tends to stick to the meat boards and can be difficult to get thoroughly clean. It isn't necessarily obvious when they are wet when washing them because the boards are clear so products like chicken or other meat residue can blend with the water. After they dry, however, there are still little pieces of meat and/or meat residue stuck to the boards almost every time. As a result, I have to hand wash them two or three times to get them clean. I've grown to hate them over time. I'd much rather have thicker boards with the same color coding that can be cleaned in the dishwasher and disinfected/better cleaned from the heat and steam. If they hadn't cost as much as they did, I would have pitched them a long time ago. Save yourself time and money and look for something better.

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I've used flexible cutting boards for a long time now, and tend to buy a new set every year because of the potential for contamination. I'm really incredibly happy with this set. The past sets that I've used have had a definite tendency to slip, and, unlike some of the other reviewers here, I've found that the silicone backing really does help keep these boards more stable.

These boards will mark up pretty quickly, as will any plastic or wood cutting boards. This is actually a good thing; it means that the edge of your knife blade isn't being dulled every time you cut something.

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These color coded cutting boards are just Okay. They are very thin silicone and are coded for different food products but I would have liked a "cutting" board to be thicker. One side does have a grip side so they don't slide all over your counter. I still use them but place them over my existing plastic cutting board for more cushion and stability while cutting.

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I'll start by saying I love the way they look. Fun, colorful, sleek. That's what attracted me to them and ultimately why I purchased them.

When they arrived, I found that they were surprisingly thin and very flexible. The rubber backing doesn't grip the counter (specifically granite, since that's what's in my kitchen) and if you cut anything on them once, you will leave a mark. After one use, they already have cut marks all over the place.

For what they cost, I'd say look elsewhere.

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