You expect the Henckels name to presume quality craftsmanship, personal choices for everyone, and ultimately some of the most useful and reliable knives that you will ever own. I've only been using my new set for about a month and a half, but what I presumed has been almost entirely true. This set is great, and I certainly would recommend it to anyone so long as they understand the following two negatives that I've found while using them.(1) The handles are smaller than what one might expect. My wife and I looked at these in the store and agreed that the size was acceptable to us, but I'm sure, and have seen other reviews, that some people will not like the slenderness and lightweight design.
(2) These knives survive best when not used in dishwashers, and Henckels even states that they should not be dishwashed. So I always clean, rinse, and dry one knife at a time whenever I use them. Thus they are a bit higher maintenance than that 29.99 16-piece set that you can get at Walmart.
A great set of knives but they require more caring owners.
I paid 80$ for this set and I was dissapointed. The blade is a little thin. The handle is a bit small. The finish on the blade was a little rough.
These knives are manufactured in Spain, not in Germany and it shows. For 80$ you can find better knives than these.
Buy J.A. Henckels International Classic Forged Stainless Steel Steak Knives, Set of 4 Now
These knives are beautiful and extremely sharp. I am using them to cut everything! They are great for steak but work well on fruit and cheese as well.Once Again, Henckels has another great product. The steak knives work wonderfully, slicing through even tough cuts of meat is if they were butter.My husband and I LOVE these knives. We use them all the time. They clean really nicely and always remain sharp.
A great buy at any price!
Want J.A. Henckels International Classic Forged Stainless Steel Steak Knives, Set of 4 Discount?
I have an old set of these forged knives purchased many years ago. Henckels' Int'l line means they are not made in Germany. The steak knives I have are forged and made in Holland???? You can't even find them at Ebay, lol. The current knives are made in Spain. I don't know what type of steel they used, definitely not SG2 or VG10. But once they lose their edge, very difficult to sharpen. Using a Norton triple stone oil bath sharpening system will restore their edge with a bit of elbow grease.Wonderful steak knives if you have small hands. Their Pro S triple rivet style, full tang handles are a bit on the wimpy side. But, IMO, great bang for the buck.
Before purchasing, head to a store like Sur La Table, Williams-Sonoma et al and determine their heft and balance, then decide.
You could always buy Wüsthof or Henckels steak knives.....real deal Made in Germany for twice the price, set of four.
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