"jo!e", Wine Art Cheese Knife

"jo!e", Wine Art Cheese Knife.

This knife has a 4 inch stainless steel blade, and an attracive and apparently hand molded 3 1/4 inch handle. The handle is a little short for anyone with large hands, but the heavily serrated blade would put most steak knives to shame. It must be designed for cutting some very hard cheeses! This knife is best suited to be used on a stoneware plate or a cutting board with a ceramic tile cutting surface. It would saw grooves in a wooden cutting board and mix a little sawdust in with your cheese. Sounds yummy....if your guests happen to be carpenter ants or termites.... (-;