Messermeister Pro-Touch 6-Inch Cheese and Tomato Knife

Have been looking for a tomato knife at a resonable price for a long time, bought 2 as we have 2 homes and I am a gadget person. I can't help myself. Love this knife.

We first saw a knife similar to this in Southern California. We bought one there and later (now in Northern California) began to wish we had another. I searched on line and found this knife which is a different brand. I use it almost every day. As indicated, it is particularly good for tomatoes and cheese. There are a variety of other uses. For example bread and cakes, particularly angel food cake. We think it is better than the first one!

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I have never owned a cheese knife before this one. I really like this one. It slices swiss and provalone exceptionally well. I think I will use my sharp knives for tomatoes, though and I would never consider grinding down the serrations. The cheese doesn't stick to the knife, which is exactly what I wanted.

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While the knife is fine for tomatoes, it really shines with cheese. Removing the steel with the skeletal frame prevents friction. Cool!

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Mine arrived with several blemishes on the back or "spine" of the blade nothing to effect cutting performance just enough to make it look cheap and unfinished. I've had a similarly designed knife from a different mfg. that did not have those problems.