KitchenAid Cooks Stamped 5-1/2-Inch Serrated Utility Knife

I give this knife 3 stars because it is sharp and feels sturdy. It is a "utility" knife indeed, but I would not call it a kitchen utility knife. It is heavy, thick bladed and clumsy. Trying to halve some cherry tomatoes felt like I was using a chainsaw. Iv'e had several cheep Henckels utility knives that worked fine. I think I will return it and purchase another one of those.

The good....

Cuts well and has a thick, long handle.

The bad....

There is no hilt and the flare between the handle and the blade is nearly nonexistent. Where the cutting edge of the blade meets the handle, the blade is razor sharp most kitchen knives seem to have a short section of blade there that is blunt. So two people in our household have gashed the tips of their thumbs.

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I had to return these knives. They were red,not black as shown in the picture and they were the wrong knife. That was MY fault. The color was theirs. THey gladly refunded me. Great company to deal with.

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