If you are looking for a high quality knife that you will be able to have for a long time...... this is the knife that you should consider!This works great for small pieces of fish. I'm glad I have longer knives to break down large fish however. This knife is best suited to cutting sushi or slicing fillets does not work as a fillet knife.Buy Mac Knife Japanese Series Nonstick Sushi and Sashimi Knife, 8-1/2-Inch Now
let's be fair, it was a sharp knife to begin with. However, I bought it only 1 month, only cut some rolls, and fillet. Blade become like saw teeth. It's a very thin, poor quality knife. I don't think it should be called a sushi knife.Read Best Reviews of Mac Knife Japanese Series Nonstick Sushi and Sashimi Knife, 8-1/2-Inch Here

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