YOSHIHIRO- Shiroko-Kasumi Yanagi Sashimi Chef Knife 10.5" 270mm -MADE IN JAPAN

Our son loves and has made Sushi a hobby.

He wanted a good sushi knife.

He is very pleased with this gift.

I bought this knife after first trying a Kai Shun Pro version. That knife did not have the right blade grind it had a secondary grind on the front side. So I sent it back and ordered this one. It came from the seller in a couple of days with Prime, and has the classic, perfect grind completely flat ground on the front, and concave ground on the back, resulting in a consistent razor edge. Also well balanced and a good length. Very pleased.

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Love this knife not only impressive looking comes with a wooden case it slices beautifully.

Marinated Salmon and was able to slice paper thin no problem 5 stars

Read Best Reviews of YOSHIHIRO- Shiroko-Kasumi Yanagi Sashimi Chef Knife 10.5" 270mm -MADE IN JAPAN Here

After researching yanagiba knives I settled on this product for cost and quality. I am more than pleased.

This is a great knife and cuts albacore very nicely.

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I make sushi for a living so I use this knife every day. It has a good weight. You can tell it's steel, because it's heavy but not too heavy. It really fits well in your hand. The blade wasn't bad at first, but I sharpened it and now I can cut paper thin slices of fish. Basically, this knife is exactly as described and came in a very timely manner.

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