Norpro 4 Piece Gripping Flexible Color Cutting Mats

I use these for chopping. They are nice because they protect your counters, do not dull your knives, fold into a funnel shape so you can easily transfer chopped food into a pot/pan, and there are four of them. You can use on for meat, one for veggies, etc. They are dishwasher safe. These are about 10x14 in size. I like mine. The only thing, I thought they'd be a bit thicker and would grip the counter better.

These are sturdy yet easy to bend when throwing your ingredients in the pot. The gripping side isn't super grippy, but it does its job. I have had no problems washing these in the dishwasher.

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CUT-UP mats would be more descriptive. Use 'em once & throw 'em away. My knives aren't the sharpest things to come down the Pike, but one use with a little 8" chef's knife virtually shredded these mats. I'm talking deep gouges here folks! And I couldn't get the gouges clean because the mat was scooting around the counter & trying to eat my sponge. No luck in the dishwasher either cuz they flop all over the place. I don't recall reading that they were flexible before I ordered 'em, but I've had flexible before & those held up very well. Unless you're looking for something disposable ... run away!

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This item allows a different mat for each type of item e.g. beef, chicken, veggie and stays put fairly well. The down side is that with just one use the surface shows every cut and will soon be in poor shape to cut anything on.

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These mats do not grip anything. They slip badly no matter what I do. I tried wetting the back side before using them and they still don't work. Must be very careful when trying to use these.

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