Dexter Traditional Walnut Handle 8" Chinese Chef's Knife

When I First time to use this knife I feel very easy and comfort.

Especially, cutting very tiny scallion... Very easy

I saw this cleaver in GQ and read reviews before I looked for it at Amazon. It was listed as a "must have" for the kitchen. It is not for frozen meats or breaking pork chop bones. It is for veggies. Amazon had the knife for less than the suggested price in GQ mag. The shipping arrival time was quicker than the estimated time. The balance of the blade was a dream when working with boc choy, garlic cloves and leeks. It seemed to float through the veggies. Warning, the blade is very sharp. It has become my favorite kitchen blade.

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