Forschner 8" Breaking Knife

This is a great knife for the butcher or meat-cutting industry. Any butcher or meat cutter will know about this product very well. A light handle and great grip even under wet conditions. Can be used to break meat, fillet fish, and even good for kitchen use.

I use knives all day cutting meat and Swiss army is what I use. For a mid range price, they hold there edge better than knives three times as expensive. There are four knives in my set and they are all now vics.

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it is wonderful, I iued it on cleaning redfish (which have tough bones) and it cut with no problem. I recommend it

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A very good knife for meat cutting. Easy to handle and well balanced. A good price for a well-made knife.

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