Very sharp, non-serated knives. Comfortable grip with a nice weight to the knife (not too heavy and not too light). Easy to wash no grooves or crevices for stuff to get caught in.
I always hand wash and hand dry, because I read that is what you should do. I like them better than my Racheal Ray's (don't tell her).
I also own a Zwilling Pure 4 Piece Steak Knife Set and bought these so I would have 8 steak knives as I couldn't afford 8 of the zwilling. These are one of the few steak knives I've found that are forged(not stamped) and straight edged(not serrated) that are in an affordable price range. Comparing them to the german knives, these cut just as well and have just as high quality construction. The main difference I see is the zwilling knives are a much more silvery color and these knives are a dull gray. Maybe this means they will rust easier if not well cared for. I always hand wash, completely dry, and place the knives back into the block when done with them and have not had any significant staining. All in all, an excellent knife for a low price.
Buy Ginsu Chikara Open Stock Series Japanese 420J2 Stainless Steel Four 4.5-Inch Steak Knives 7104 Now
These knives hold a sharp edge and are good looking. They are well balanced and comfortable to use. One of the best knife deals I have ever made. I bought two sets and am completely pleased.
Read Best Reviews of Ginsu Chikara Open Stock Series Japanese 420J2 Stainless Steel Four 4.5-Inch Steak Knives 7104 Here
Sharp , high quality, forged. So how come they cost alot less? yes, they are slightly lighter weight than the best german forged and are made in china not japan. But dont let that scare you, i used the first set for a few weeks and then went ahead and ordered two more. two thumbs up.
Want Ginsu Chikara Open Stock Series Japanese 420J2 Stainless Steel Four 4.5-Inch Steak Knives 7104 Discount?
These are some of the best knives that I have ever used. They are very very sharp and work great.
Save 26% Off
0 comments:
Post a Comment