Showing posts with label knife safety in the kitchen. Show all posts
Showing posts with label knife safety in the kitchen. Show all posts

Oneida Colonial Boston 65-Piece Flatware Sets, Service for 12

Oneida Colonial Boston 65-Piece Flatware Sets, Service for 12I was so pleased to see that Amazon carried Colonial Boston. I've had my current set for 11 years and it has held up well. We just needed some more pieces since my toddler threw away pieces as some sort of game.

This silverware set is perfect! I am super happy with what I received. I had paid $99 for a set of 8 when my hubby and I got married 11 years ago. Somehow, we have depleted our collection, and needed a new one. This one was only $88 for a set of 12!! It's every bit as nice as the one we bought when we got married. It's not too big, or too small...it's perfect! I was a little disappointed with the packaging, which isn't Oneida's fault. It had a little tape residue on the knife in the open front of the pkg (where someone taped the large box and the small box together. There was tiny scratching on the spoon for the same reason...wasn't protected when it was stored before shipping. The set however is perfect!! Comes with a couple of serving spoons as well!

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Very pretty and a good weight, but some of the pieces started to tarnish before I used them. These were mainly a few knives that went through the dishwasher. I think it s a nice deal and would recommend, but pursuing replacement of tarnished pieces.

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I have had a set of the service for 12 Colonial Boston for more than 30 years and it is still as beautiful as when I and my 1st husband bought it. When we bought it, we were able to buy an extra set of serving pieces and a set of 12 steak knives for an additional charge. Now, I am thinking about adding another service for eight, but cannot find any retailer who has the steak knives in stock. If anyone know where I could get additional steak knives in the Boston Colonial, please say so in this space with reference to this comment.

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Received as a gift ten years ago! so happy to see it still being made. Ordered this set and love it. Love the extra serving pieces those come in especially handy. Still shiny after ten years.

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International 53-Piece American Bead Flatware Set

International 53-Piece American Bead Flatware SetWe received this set as a Christmas gift and we love it.

This flatware is beautiful, has a good weight and suits us perfectly.

We love the long tines on the dinner forks, the large soup spoons and the lovely serving set.

The steak knives were a welcome surprise.

We've used this set as our daily flatware, washed it in the dishwasher every day, and have had no problems so far.

We are very happy with this set.

These were purchased as a black Friday sale item at a considerable discount. They were worth that very discounted price; however, not worth much more. I bought them because they claim to come with 8 steak knives and I thought that would be great to have a set of steak knives that matched my flatware. The "steak knives" are very cheaply made with black plastic handles. I may use them in the kitchen to cut tomatoes, or in the garage to cut drop ceiling tiles, but they will never go on my dinner table too ugly. The soup spoons are also VERY large almost the size of a serving spoon. An OK set for $30.

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For the money, this is a decent set of flatware. A little lighter than I expected, but overall durable and has a nice finish.

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Although it looked good in the picture, the actual pieces are flimsy. The large serving pieces are lightwieght with hollowed out handles, but the knives are some of the cheapest I've seen ... think clearance item bin. The blades are so thin you can easily bend them. The steak knives also have an extremely cheap look and handles. Amazon is taking them back (I get to pay shipping of course), but if they wouldn't then I'd have simply thrown them away.

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Within 2 months of purchase, the knives have rust spots. They have not been abused and have been washed in the dishwasher. Lasting only 2 months is not acceptable. I can only give this silverware one star. Big waste of money.

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#32 PREMIUM stainless steel Meat Grinder Knife Cutter for Electric or Manual. Fits LEM, Cabelas, Ho

#32 PREMIUM stainless steel Meat Grinder Knife Cutter for Electric or Manual. Fits LEM, Cabelas, Hobart, Torrey, Universal, Omcan etc.The blade cuts great. It is a replacement blade and I think it cuts better than the one that was on it originally. Seller is very courteous and professional.

Pfaltzgraff Satin Danford 53-Piece Flatware Set, Service for 8

Pfaltzgraff Satin Danford 53-Piece Flatware Set, Service for 8Well, you get what you pay for. After seeing these in person, I'm positive there's no way this set costs $90 at retail. That price would be an absolute joke to pay. After applying a promotional code I had, I ended up paying $25 for this set and I wouldn't pay more than that for it. I'll keep the set because I just moved and need flatware and I can always buy better later; it will serve the purpose for now, but it's definitely not high quality. Had I seen it in a store, I'd have passed on it immediately.

These look much thicker and sturdier in the photo than they actually are. The smaller spoons and forks actually almost feel like the thickness and weight of plastic flatware. Despite being thin and lightweight, they don't bend super easily, but I'm certain I could bend every piece if I put effort into it. On the plus side, the finish on the pieces is represented well in the photo. The handles are a matte finish and the tops of the pieces are shiny. The steak knives have low quality black plastic handles. They're going to the back of the drawer probably never to be used.

I'm surprised these have the Pfaltzgraff name on them. All of their other flatware that I've seen and used has been of a substantial weight and good quality. These are definitely not up to par, but still a functional, cheap option as a beginning set.

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Kuhn Rikon 4th Burner Pot

Kuhn Rikon 4203 6-Cup 4th Burner PotThis is the most handy pot I have! As they say, it is just the right size. I originally purchased it to make my hard boiled eggs. I have chickens, so I have a lot of those!

It easily holds a dozen eggs. I stack them up in the basket and lower them into the pot and add enough cold water to cover them sufficiently. Then I take the basket out and put the water on to boil. When the water comes to a rolling boil, I again lower the basket into the pot and time it for 14 minutes for large/extra large eggs. I don't wait for it to reach another boil before starting the timer. I have found this method to be the best for peeling hard boiled eggs, especially the "farm fresh" ones that are more difficult.

When they are done, I take out the basket and rinse the eggs with the coldest water I can get out of the tap. Meanwhile, I allow the pot to cool somewhat and then lower the eggs back in and fill it with very cold water. I drain the cold water and add new cold water a few times and then let the eggs stay in the cold water a while. Ice can also be added to the water, which eliminates the need to change the cold water. When the eggs are sufficiently cool, they are so easy to peel! And I have never cracked an egg doing this!

I have also used it with the basket for boiling carrots and they were so easy to lift out and dump into a bowl. Without the basket in place, I have made pasta sauce that cooked perfectly.

The height of the pot worried me a bit, thought it might not cook evenly. Well, there is no problem at all. I find I need to leave the heat lower than with my other pots, which are also good quality. Even with the small base, nothing has stuck to the bottom or scorched, not even the pasta sauce.

The cool touch handles are great and make the pot easy to handle. I always keep it on my stove as it is so handy. I use it frequently and don't know how I ever did without it!

I just ordered a second pot for a gift for my neighbor, who loves to cook. I know she will love it, just as I do!

This pot is not only extremely handy, it is made of high quality stainless steel and cleans up beautifully. I just wish I could give it more than 5 stars, it is that good!

Edit 3/26/10--Since there is no image for this pot, I thought I should add a little description. Overall, I would say this looks like a gourmet pot. It is shiny stainless steel with a wide brushed finished band around the middle. It is tall and looks like a large sauce pitcher made into a pot. It has a pouring spout with a long curved handle (only curved at the top, from there on it angles down) at the opposite side. The glass top lid has two sets of draining holes, one small on one side and another larger set at the other side.

The strainer basket (which features a convenient lift up handle) has rather large openings, so I wouldn't plan on using it for noodles and so on. But that's where the strainer lid comes in very handy. With the strainer in place, this pot would be great for cooking asparagus, broccoli, carrots, corn on the cob and, of course, eggs (as previously mentioned)! And even though it can easily be referred to as an asparagus cooker, it is very versatile and has many uses.

All handles (pot, strainer, and lid) are covered with red silicone to keep them comfortably cool--I believe that is the only color it comes in. To me, it has a very contemporary, European look. It looks very elegant on my stove, which is where I keep it all the time.

Seriously, this is one of the handiest pots ever for your small burner. It quickly became my favorite for 4 reasons. #1 It's so handy, you can steam veggies (basket is large enough to steam enough for 4), cook pasta, steep tea, sanitize, and the list can go on and on. #2 The handle is covered with a coating that just doesn't get hot if correctly placed over my gas burner. #3 It's small enough that it fits perfectly when I am using my 12" skillet on the front burner!! #4 It's so darn cute! Bright shiny stainless steel with just a touch of color on the handles and clear glass lid make it eye candy just doing it's job. You will not regret this purchase and will wonder what you EVER DID WITHOUT IT!

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Love this pot perfect size easy to manipulate. I just bought a portable induction burner from Amazon and was sooo happy to discover that the magnet stuck to this pot sure enough it is Induction friendly very, very important. I love the thoughfulness of the silcon on the handle and on the strainer. Well made pot, you will find so many uses for this pot!! Too bad it is made in China :(

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Product description reads

1. 18/10 stainless steel and aluminum sandwich base for optimum heat distribution, suitable for cooking on all stovetops including induction stoves

2. Silicone covered handles on pot and steamer basket

3. Pouring spout on pot with strainer lid

4. Interior fill marks

5. Dishwasher safe

What I got

1. Nonstick coated red aluminum pot! Will not work on induction cooktop!

2. Bakelite handles on pot and lid. Basket handle is bare stainless.

3. Pouring spout on pot with strainer lid

4. No interior fill marks

5. Not dishwasher safe according to the use and care instructions

I bought this because of the good reviews and to use on an induction cooktop. I was going to give this a 3 because it's not a bad pot pot, but it is not what was described or what the other reviews seem to have reviewed. If what I got is the pot Amazon is selling you need to change the picture and the descrition or in my opinion it's false advertising.

9/27/12 I see they have changed the picture and description. It is still not stainless!I kert the pot because it is still a goood pott for what I wanted other than using on induction.

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My mom's friend had this pot and my mom fell in love with it and purchased one. When I saw this pot at my mothers house, I saw all the features it has and how many uses it has, which are ENDLESS USES and I came on to Amazon.com where my mother purchased her's and didn't hesitate to purchase this Four Burner Pot. Don't forget to read the instructions, it tells you NOT to place pot on the LARGER burners because the steel can get discolored from the flames!!

Great Purchase!! Don't hesitate to purchase this pot!

Norpro 1281 Grapefruit Spoons, Set of 4

Norpro 1281 Grapefruit Spoons, Set of 4I was looking for a set of decent grapefruit spoons for everyday use. I had read reviews on some of the other spoons here on Amazon that said some types can be too thin or cheap feeling, others were too sharp and uncomfortable. Because of the lower price, I chose this 4 pack of Norpro spoons and found them to be just what I needed and even better than I expected.

They have a simple, sleek design that is comfortable and easy to hold they're a nice weight. They do their job freeing the grapefruit sections from the peel easily, and aren't going to hurt your lips unless you're being careless. And the spoon bowl is a good size for scooping bite-sized portions, unlike more narrow styles. They look nice and blend with my other flatware. I liked them a lot.

To anyone looking for an inexpensive but quality grapefruit spoon set, I would recommend these.

The photo originally shown was different and a set that I had previously ordered and liked. The very light weight and poor quality set was substituted. I immediately requested the correct product with a quick reply and apology with the promise of the correct set was being shipped. Nothing has arrived and no further response has been received from follow up e-mails. (They have since changed the photo to show the lesser quality product!)

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I order a lot from Amazon (hate the mall) but don't submit a lot of reviews. I took the time to write this review mostly because I felt that some of the previous reviews were unfair. I almost didn't order this product because of them. Glad I did. And they look much better than the picture.

I was expecting something thinner and basically cheap looking based on some of the reviews. Would have been fine. I just wanted to use them at work. But was pleasantly surprised. These are not cheap looking. Have a good weight and nice finish. They are the perfect size and shape.

Good product and an excellent value.

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Purchased for my daughter and she loves them. Really a good price and a good product.

I would recommend these to others.

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My husband and I love grapefruit, and for several years I had just one of these spoons, I was happy to find more, they make it so much easier to remove the delicious fruit! Service from this seller is excellent...item arrived quickly and was a great price! I highly recommend these spoons for all who enjoy grapefruit!

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Fortessa Bistro 18/10 Stainless Steel Flatware Set, Service for 1, 5-Piece

Fortessa Bistro 18/10 Stainless Steel Flatware Set, Service for 1, 5-PieceCustomer review from the Amazon Vine Program I'm going to risk the unhelpful votes and go against the rest of the reviewers on this item. While I agree that the design is extremely nice, the flatware manages to look both classic and contemporary at the same time, it's also nicely polished and very heavy, I still don't like this set.

Our everyday set is by Reed & Barton, also sold here on amazon but is priced far lower then this (less then $100 for service for 8). Honestly the weight is about the same, the Fortessa is a bit heavier but if anything it feels almost like a chore to lift the pieces with the additional weight. The edges on the Fortessa aren't consistently smooth, if you run your finger along the edge of the spoon for instance it feels uneven and rough. The final deal breaker for me is really my own fault for not looking closer at the photos, what they are actually considering a plus "makers mark on every item-craftsman symbol of quality" I can't stand. There is a engraved mark on the front of the pieces which no matter how many times I use them I always glance at and initially think there is some sort of dry food stuck to the piece and it drives me nuts.

If you can get past that symbol and are looking for very heavy flatware at a premium price it might be perfect for you, I'll stick with my other set personally :)

Customer review from the Amazon Vine Program To set the stage I've been using the same Hampton Silversmiths "Bistro" flatware set since 2000, and I've been very happy with them. While I did start perusing flatware off and on about a year ago, I'm in no real hurry to replace them and not prone to sing the praises of just any nice flatware that comes my way.

That said, these utensils are quite nice and I'm happy that I was able to audition them. Style is all personal preference, and you can likely tell from the pictures if you like that. I'll discuss what you can't see. I think that the construction and build quality are excellent, with consistent fit and finish throughout. The heft is nice, with the exception of the knife that seems overly heavy to me, and all pieces have good balance. The surfaces are very smooth and comfortable (with one exception listed below). The utensils came packaged nicely to prevent shipping damage. I've been mostly handwashing them because I just have one set, but I've run them through the dishwasher at least a couple of times to check for issues and can't see any change in the appearance.

The one thing that I really don't like, and the reason for removing a star, is the makers mark on the spoons. The mark is, IMO, the single flaw in the comfort of the spoons. The mark annoys me because I can feel it every time I put one in my mouth. The mark on the forks isn't so bad because my lips don't tend to touch that part of a fork, but they touch the back portion of a spoon all of the time. If they had to mark them, I wish that it would have been where the base of the cup meets the handle where neither hand nor mouth would tend to touch it. Because I like everything else about the spoons, I've been using these for over a month now to try and get used to it, but I haven't at least, not yet.

Despite not loving the knife, I'd consider getting a full set of these if it weren't for the mark. However, because of it, I won't be ordering any more.

If you are used to such a mark, or are able to try out some spoons with one and don't mind it, then I recommend trying these. They really are very nicely made. At the current price of $30 a setting, these do seem pricey to me especially if you're getting enough for a family. I think that $20/service would be a decent (if not great) value. Even that would be about twice what I paid for my previous set, but these are a step up.

A note on the 18/10 steel. From what I've read, I think that's a bonus in this case because these are polished and the nickel provides a nice sheen. I've read how much better 18/10 (same as 18/8) is than 18/0 in regards to corrosion resistance, so I wouldn't even consider 18/0 flatware when I was looking last year. That is, until I found the packaging to my 11-year-old set last month and saw that it was 18/0. Imagine my surprise! I have never seen any signs of rust on my flatware none. They have been left in water (or dipping in pools of water in a bowl) for extended periods from time to time for over a decade. Of course, everyone's mileage may vary, but I'm less averse to 18/0 now. 18/10 is more corrosion resistant and offers some insurance, so I do think that it's worth more. I'm just not convinced that I need it, given that I don't plan on passing down my flatware as an heirloom.

Overall, these have a lot of nice qualities. I don't like the mark on the spoons and am not a huge fan of the large knife, so I won't buy any more. Given the pros, though, you might want to consider these (especially if you can see them in person at a store near you).

Pros:

Sturdy construction

Consistent fit and finish (with one very minor mark on one spoon, which was under the polish)

Nicely polished surfaces

Great balance

18/10 steel (apparently the same at 18/8, but a step up from 18/0)

Cons (for me, anyway):

The makers mark on the spoons

The knife is larger and heavier than I prefer. I think that it might be problematic for younger kids.

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Pros Very sturdy. Could probably pull up the tile on our marble counter with the spoons. Weighty aka hefty. I like the heavy feel, but some may not. I read one review of someone getting fatigued while using heavier flatware. Really? If your hand / forearm gets fatigued eating, you're eating too much.

Cons Shipment came damaged (UPS' fault surely, so I am not docking for this). Seller responded quickly but was unable to ship out the missing knife in a timely manner (issue I am also not docking for as Amazon stated a 1-2 month delay on shipping at the time).

The real cons begin with the finish. First, this is 18/8.3 silverware not 18/10, but that's fine. I'd be surprised to find any silverware setting under $75 per that uses actual grade 305 stainless. That being said, the finish scratches SO EASILY. The wear was noticeable after three HAND washings using only a minimal amount of a non-lemon based soap and the soft side of the non-scratch (blue) sponge.

Numerous nicks and poor finishing job on the components. The finishing job was just hands down lazy. These were not buffed properly nor finished properly. It looks like the plating process was done totally half-assed. Furthermore, albeit small, there is an obvious dent in the bottom of one of the forks. It appears to be a total failure, across the board, by the QA person on duty when this set was made, which doesn't bode well for those buying a set in the near future.

Overall, if you are going to spend near $40 per setting (with shipping), look elsewhere. A middle grade Oneida or R&B set for similar, if not less money, will provide much more bang for the buck. Obviously you are not trying to buy top of the line if you're interested in this set / price range and that's fine, neither was I, but when I do it over again it will be for something either less money, so the flaws will be expected, or I will spend 50 100% more and guarantee satisfaction.

Would I buy from this seller again? Absolutely. Would I buy this product or anything from this manufacturer again? Absolutely not.

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Customer review from the Amazon Vine Program The flatware set I currently own was purchased as an 8-piece setting for under $100. It was cheap. It is also functional but is not as high quality as this single serving set which would cost $239.60 for a service of 8 at its current price of $29.95 per 5-pc single service.

Overall, I think this set is very well made. It is heavier, stronger, and in most cases larger than my current flatware set.

For instance, the dinner fork, dessert fork, and knife are 1 inch to 1-1/2 inches longer than my forks and knives. However, my spoons and these spoons are the same length. I also weighed each piece and compared it to the one I own and this is how they stack up:

Knife is 4.6 oz and my knife is only 2 oz.

Dessert fork is 2.2 oz and my dessert fork is 0.8 oz.

Dinner fork is 2.8 oz and my dinner fork is 1.1 oz.

Teaspoon is 1.7 oz and my teaspoon is .08 oz.

Tablespoon is 2.7 oz and my tablespoon is 1.3 oz.

There are only two things that disappoint me with this set. First, because the handles on the flatware are bulbous (more round than flat), they do not stack well. As a neat freak, I like my flatware to stack nicely one on top of the other. Second, all the flatware except for the knife have an engraved "trademark" on the front and name and "trademark" on the handle. The knife has no engraving on the handle and on the blade is a written name AND written "trademark." Since the name and "trademark" on the knife is in a different format than on the rest of the flatware, it makes the knife look like it is part of a different set. However, these are relatively minor points.

This flatware functions very well as eating untensils and except for the two disappointments I mentioned above, I think it is a quality set. They certainly are attractive.

December 26, 2011 Update I showed this flatware to my boyfriend and he was very impressed. He say they are very attractive and functional. He did mention it would be great if they sold it in sets of 4 or 8 at a cheaper price than $29.00 per one serving. However, in general he could find no fault with this flatware and to him the set is a five-star product.

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Customer review from the Amazon Vine Program If you're looking for some nice flatware, then you really can't go wrong with this Fortessa 5-piece set. The package includes a dinner knife, dinner fork, dessert fork, tablespoon, and a teaspoon, all of which have a simple and elegant design. It is also worth noting that this set is a bit heavier with somewhat thicker handles than you might be used to. While I've seen a couple of other reviewers who dislike the weight and shape, I disagree it makes them feel very durable and long-lasting.

Overall, I'm quite happy to have these. If I ever need more good-quality flatware, I'd definitely buy a few more sets.

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White Plastic Cutlery Packets, Cutlery Kit, Medium Weight Polystyrene, Fork, Knife, Napkin, Salt an

White Plastic Cutlery Packets, Cutlery Kit, Medium Weight Polystyrene, Fork, Knife, Napkin, Salt and Pepper, 200 per CartonI got these because they said medium weight. If this is medium weight, I would sure like to see light weight, those must be made out of air. But, they do work for my purpose of bringing them with my lunch, so 3 stars instead of 1.

These utensil packets are cheaply priced, and work great for a packed lunch. No spoons, but knife and fork are sturdy enough, and the napkin is large enough to be useful though you certainly won't be cleaning up big spills.

As I simply needed something to throw in my lunch bag each day, without much thought or cost these are perfect.

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Had a BBQ plate fundraiser a few weekends ago, and this were just perfect! Excellent condition, and everything was included :).

Every one was very impressed that (for a small organization) we had such great items :D

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Victorinox Forged 7-Inch Granton Edge Santoku Knife

Victorinox Forged 7-Inch Granton Edge Santoku KnifeI bought this for my parents for Christmas and they love it! It has replaced all their old, dull knives.

Awesome tool; tang is well weighted so feels just right in the hand, sharp as can be. I think i will also buy a 5" one. For the money, I believe this to be a good value ("you get what you pay for").

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When I received this knife it seemed really big and I was not sure if I was going to like it. I love this knife. The ergonomic handle makes such a big difference. The quality of this knife is exceptional.

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I bought this knife as a primary cutting/chopping/carving knife and I've been VERY pleased with it. It is forged to a very fine edge with a very slight taper out to the wider back edge. It cuts with no effort other than the weight of the blade through soft items and cuts excellently and cleanly through anything I've put under it.

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We moved recently and in the process I lost my knives. Can't say I'm too disappointed because this knife is wonderful. It's sharper than the one I lost and the quality is excellent.

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J.A. Henckels Twin Pro S 8-Inch Chef's Knife with Hollow Edge

J.A. Henckels Twin Pro S 8-Inch Chef's Knife with Hollow EdgeThis knife is a true work horse. All block sets include the 8" Chef, but not the hollow edge version. To me, and I have professional culinary training, this is a more versatile knife with the hollow edge. Professional quality knife that is balanced and designed to fit your hand if hold it correctly and when you use it properly. And to those that say the knife is not sharp, learn how to sharpen it correctly as these knives periodically require that and you should not expect the best edge on anything that comes from a factory. However, mine did have a pretty sharp edge on it.

I got this knife last christmas and am very happy with the quality and durability of the edge. The hollw ground fullers dont work as well as I had hoped for making sliced things fall away from the blade, but they don't hurt.

I only use the steel rod on occasion, to return the edge to true.

Personally, I never machine wash my knives and I store them in a knife block.

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The knife had arrived within the timeframe and it was in good shape. Now this length was a perfect fit for my hands, meaning that the blade wasn't too heavy towrds the end of the blade; I'm about an average sized person. The blade was well balanced but the hollow indents are right next to the edge so putting a tighter edge to the blade will affect the depth of the spaces. The blade feels solid and stays sharp for a while. Enjoy everbody

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Maybe my expectations were too high since this probably isn't a super-duper top-of-the-line quality knife, but it was still a substantial investment for me and I'm not exactly wowed. The knife did not arrive very sharp, and while I have been able to get a decent edge on it with my whetting steel, it doesn't hold its edge much better than the cheapo department store brand knife I had before. Unless I whet the blade before every use I still get some resistance from vegetables with skins (such as tomatoes and peppers), and cutting raw meat off the bone or the skin off a fish is still frustrating (I know this isn't exactly the right knife for it, and my still-rudimentary skills don't help matters, but it still seems like the blade should slide through the meat more easily than it does).

This knife gets the job done but I'm not convinced it's truly worth the price.

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I'm just a amateur cook that does some cooking at home. Since mum has always told me to eat my veggies, I have been heeding her words since I've gotten older. I've noticed that chopped veggies taste way better than whole ones, so a trusty knife is important. I chopped the common stuff that we all know and loved: onions, carrots, celery, cucumbers, shallots, etc etc. This Henckel Pro "S" 8-in chef knife with hollow edge is adequate for the job. Angle of the cutting blade is about 40degrees. Steel quality is good and heavy, but not the best from what I've heard (Global steel and Shun steel are noticeably harder).

A couple of things that I'm not impressed by:

1) Hollow-edge scallops don't really seemed to help when cutting onions; I still get onion slices stuck on the side.

2) I bring my knives to sharpen at a shop, the owner said that the hollow-edge scallops are too low on the blade (see picture). Eventually, after enough sharpening, the cutting edge will eventually hit the hollow-edge, thus rendering this knife entirely useless. This will lower the knife's longevity. Not a big deal for those who doesn't sharpen, but I've seen Global knives with higher hollow-edges location.

3) Edge retention is better than most sub-$40 chef knives, but I don't think it's as good as knives in the same price range ($80-$120). After about 2 months of chopping and cutting veggies, and honing regularly, I'm losing the edge. It can't cut thin slices of roast beef like before. From an overall value position, I think this knife is slightly over-priced for it's edge-holding ability, which means more money to sharpen. Professional sharpening costs me $15/knife.

4) IMHO, if you spend a little more up front, you can get a Global or Shun 8-inch with better steel.

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Norpro Stainless Steel Corn Cutter and Creamer

Norpro Stainless Steel Corn Cutter and CreamerOn the positive side 4 stars: many 70 foot rows of cobs later I love it and it has saved me a lot of time. Stainless easy to clean, cuts good (to the person complaining it does not work, I'd say practice makes better and operator error makes worse, also corn cobs are individuals too and that needs to be taken into account as one handles them. If one's intent in to make corn mash, it is sure to be true.

a point knocked off because: one must watch out and keep finger clear of blades, and so this seems common sense to me, so has not been an issue. If there is one thing missing it is a pan for underneath to catch the corn, but one can improvise with a cookie sheet just as well

I have been using a Lee's corn cutter for over 40 years to freeze sweet corn for my family. We live on a farm and make use of this handy device EVERY time it's time to freeze corn. In fact, it is a fight to see who gets to use it and who has to use the paring knife. After the corn has been blanched, run the ear along the blade, the kernals come off in one pass, to get creamier corn pass the ear again. Then turn the ear and repeat until the kernals are all off. It takes some adjustment to get the right depth of the blade and the right pressure when scraping, but once you've got it, you've got it! Much faster than a knife. Easy to clean. I love it and have given it as gifts to many friends and relatives. Whenever I hear someone say it is too much work to freeze sweet corn, I am sure they have never used one of these!

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We bought several corn cutters and did a comparison test. This one was the worst. I was disappointed, because I'd chosen this one, while my wife chose Kuhn Rikon as the "most likely to succeed." She won, hands down. While the Norpro was faster, it was also a bit dangerous. I kept nicking my fingers, creating some rather colorful corn. I put mine in the back of the drawer and waited to use hers. We bought two more of the Kuhn Rikons, one for us and one for a friend.

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Very satisfied with the product. It is of high quality stainless steel and is easy to clean. Well worth the money.

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I just borrowed my neighbor's to cream corn and it was fantastic. I have to order my own. This was a wonderful gadget for creaming corn! I can't imagine doing this again without this corn cutter in my kitchen.

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Ginsu Koden Series 5 Piece Serrated Stainless Steel Cutlery Set with Natural Block and Stainless St

Ginsu Koden Series 5 Piece Serrated Stainless Steel Cutlery Set with Natural Block and Stainless Steel Handles 5207I was looking for knives that were reasonably priced but still performed well. These are perfect. A year after I bought them they still work great. I don't treat them well. I've never sharpened them. I've run them through the dishwasher. Still, they're excellent and slice through pretty much anything with ease. I'm glad I didn't spring for professional quality knives when these do a great job fulfilling my needs.

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Old Hickory 7-14 in. Butcher Knife

Old Hickory 7-14 in. Butcher KnifeOld Hickory produces a awesome knife at a great price. The is a BIG knife that can handle just about anything. I use it to carve up BBQ briskets and Boston Butts with no problem. Great knife!

I wanted a large Butcher Knife for cutting half sides of meat. This is perfect. It has excellent weight, and the wood handles are great.

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Personally I should have gotten a smaller knife. It's size of a machete.

Overall I am satisfied with this knife.

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I found this after doing a web search for Old Hickory knives. I have several original Old Hickorys and needed a longer bladed one. This one is made by Ontario Knives, and is similar in appearance to Old Hickory, but the handle is narrrow and light weight. Almost feels plastic. The blade is thin and much lighter than the original. Haven't sharpened it yet, so am unsure how well it will hold an edge.

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I used it for breaking down two pigs, worked great. Stayed sharp through out, and was very pleased with it. Good value, I would recommend for anyone butchering large pieces of meat.

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Wusthof Gourmet 5-Piece Essential Knife Set

Wusthof Gourmet 5-Piece Essential Knife SetI had mistakenly assumed that these were like my Classic Wusthof knives, but they are not even close. The blades are thin and I don't think forged (they are 'laser cut' [??]) and the tang does not run the full width of the plasticky handles. They are very light not that good heavy-but-balanced-feel of the Classic series. They ARE sharp, however! My wife has already cut herself twice a rare occasion. So, look closely at the picture, you can see that there is no steel bolster (part of the blade on the Classic as wide as the bottom of the handle) on these knives. Buyer beware, had I known what I was getting I wouldn't have bought these but instead more of the forged Classic or LamsonSharp lines (but the price was GOOD on these; what's that about the Poor Man Paying Twice?)...

I've purchased these knives just over a year ago. The "Wusthof" labels, were just that, paper labels, and peeled off after a few weeks. The handles on 3 of them are now cracked. The blades are and were always thin and fragile, hence have a few knicks on them. The best and sturdiest tool are the shears, hence 2 stars. Basically, you get what you pay for these, don't expect anything more. I wouldn't spend the $59.99 on these if I had to do it over again.

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I was very exicted when I saw this set on Amazon's Daily Deals at a terrific price, but when I received them I was very disappointed. You would expect to get a better quality knife because it has "Wusthof" name on it, but this was not the case. The knifes were extremely light, NOT stainless steel, and I really had to look at the blades closely to make myself believe that they were real!! Save your money, but the real thing.

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not so good quality, not an expert but I don't recommend it.

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The knives are ok, but the scissor is horrible. The the other German brand, so much better. With these multipack deals, you probably get ok stuff with bad stuff to move inventory.

Pedrini Kucina Waiter's Corkscrew

Pedrini Kucina Waiter's CorkscrewI like the feel of this corkscrew: easy to grip and cushioned in a rubbery way. I have had this gadget for over a year now, purchased it to keep in a picnic basket but it found its way to a permanent home in the gadget drawer. It is now the wine opener I reach for first, althoughI I also like my Swingaway "wing" type opener (nothing stylish but a reliable performer that is easy to use for even those with hand strength challenges.) The red Pedrini corkscrew is cute, petite but still feels nice in the hand, and besides being a reliable performer is durable. It was lost from our drawer for a period of about two months... Eventually turned up in our backyard in the garden where it had been exposed to Midwest summer weather. Had a little almost-rust in parts but still performs smoothly, and I had missed it while it was gone. Would definitely order this little helper again.

Wusthof Classic Ikon Utility Knife

Wusthof Classic Ikon 4-1/2-Inch Utility Knife, BlackWusthof knives are really good. The steel is great, takes an excellent edge, and holds it well. (in my experience, and I own 10 of them) All the forged knives use the same steel, so what's the difference with the Ikon line? The handle is well done, with a back "bolster" that balances the knife, making it feel light in your hand. But the innovation is in the tapered bolster at the blade. Now, a bolster strengthens the blade, which is good, but it also makes it hard to sharpen the last bit. Over a long life, this will also produce a dip as you lose metal on the blade.

The tapered bolster on these knives enables you to sharpen and use the whole blade. On this utility knife, that translates to a nice bit of edge control when paring and peeling small vegetables. This might be a small thing to you, and that's fine. But it's a small thing that combines with the other elements to make this a superb product that you will treasure for years, and use a lot, for its superb utility and beautiful design.

Finally, it certainly isn't cheap, and there are many fine blades that you can get for half the price. As always, it's dependent on what it's worth to you, but I think it merits consideration, because the quality and design are so good.

The knife feels perfect in my hand and the edge is so sharp I'm a bit worried that I'll mess it up when I sharpen it, although it has been performing perfectly for weeks without sharpening. Not to mention the fact that it is beautiful to look at. A friend talked me into buying a "good" knife; I'm so happy I listened to her.

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I've bought everything from Henkels 5 star to Global and the Ikon series are the best knives we've ever had. This is my wife's favorite and mine is the Santouku 8". They are super sharp but feel incredibly sturdy in your hand. They feel ergonomic and comfortable all at the same time. We've had them sharpened once at a great little shop here in Kansas City and they guy said it's one of the better knives he's sharpened in a long time. We add one to our collection about once every quarter and couldn't be more happy. These are hopefully the last great knives we will have to buy for many many years down the road. I expect these to get passed down!

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I was impressed with this knife with it's construction, looks and use. No China garbage here, pure German quality.

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Oneida Carolina 65-piece Set, Service for 12

Oneida Carolina 65-piece Set, Service for 12The Oneida Carolina 65-piece Set, Service for 12 arrived in a timely fashion. We looked around for flatware for a really long time and we were very happy with the price and quality of this product. The flatware has a nice solid weight and each piece is large and nicely designed. We purchased two sets at once. Washes well in the dishwasher too. I would suggest this item if you are looking for solid flatware that also has a nice look to it.

I purchased the Onieda Carolina flatware set for my wife. She absolutely loved the set. The pieces are all heavy in wieght of great quality. After a couple months of use she is still thrilled with them. Don't buy a bargain chest, as I did, to store them as these pieces due to their wieght.

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The way Amazon displayed the product gave me a clear idea of what to expect. The couple who received the 65 piece Oneida Carolina set as a wedding present were delighted. They plan to get many years of enjoyment out of the service. Thanks

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Jaccard Supertendermatic 16 Blade Tenderizer

Jaccard Supertendermatic 16 Blade TenderizerWell, it works great, as advertised. However, it is not the easiest thing to clean. It says you can toss it in the dishwasher (fully assembled, top rack) and that does the trick. It just seems like there are a lot of potential 'missed' spots. So I wash it VERY carefully in a sink of soapy water. A toothbrush works well to get between every little spot.

In fact, I had the 45 blade model and never really felt that it could be cleaned properly. The blades are 'stacked' next to each other in three rows. This smaller model has less blades, but it is a single row, and easier to get at. While it may sound like the more blades the better, it really doesn't take much longer to use this model. That, and it's half the price of the 45 blade unit.

This product performs exactly as advertised. Basically you place uncooked meat on a cutting board, put the Jaccard on top of the meat and press down. The little blades come down and go through the meat. This version of the Jaccard can prepare a large piece of meat for marination in seconds. I have found that the more holes you make the better and faster the marination process goes. I have used this with pork, chicken and beef with excellent results.

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I bought this for occasional use. I don't do many steaks or other meats that require treatment, but I wanted it around for when I do. I selected one with a single row of knives as (1) easier to clean, and (2) smaller and simpler. The knives are very sharp. The first time a used it on a one-inch thick piece of meat, I had to check to make sure it was doing anything. I felt no resistance at all. So, while the single row of knives requires more strokes, there's little effort required.

The single row of knives was easy to clean. It would probably be best not to let meat particles dry between the knives. My only reservation is that the two molded plastic halves of the body don't quite fit together. There is a tiny gap at one top corner. That could, of course catch some water, but it's not a big deal. Except for that, it works well and satisfied.

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Bought this gadget recently, where I first used it on a nice piece of London broil. I made many passes through the meat, and then I marinaded it with a marinade sauce for a couple of hours. Then I put it on my barbeque and cooked it like a regular steak. When the London broil was done, it tasted like a good sirloin. I'm quite impressed with it.

What is even more impressive, is that the juices remained in the steak in spite of all the piercings it went through.

I would definitely recommend it to a friend

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We love this, & it works great ! No chemical taste, no extra salt, and very easy to clean, provided I do it right away (having read the reviews before I bought it, I just wash it immediately after use, as others have said it was difficult to clean if they let sit until they got around to it no dishwasher here, as we live in an area where water is hard, and softening water wastes a LOT of water... besides, I think handwashing gets things cleaner (at least visibly?)

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Chateau Laguiole Waiters Corkscrew Tasaki with Red and White Handle

Chateau Laguiole Waiters Corkscrew Tasaki with Red and White HandleI've had one of these for 12 years and it is one quality corkscrew. I own other Chateau Laguiole pieces but this is by far the nicest. It still looks the same today as the day I bought it. Do yourself a favor and get one...

OXO Good Grips V-Blade Mandoline Slicer

OXO Good Grips V-Blade Mandoline SlicerWe purchased this mandoline after it "won" the top spot on America's Test Kitchen's product reviews, over products that were much more expensive. America's Test Kitchen was considering safety features, as well as good slicing and convenience. It does have great safety features (which is a good thing, because those blades are SHARP!!!) And it works as well at slicing ripe tomatoes (which many mandolines mangle) as it does at slicing onions or potatoes. Great product, and yet another example of Oxo's great product design!

We loved the OXO mandoline and used it religiously for around 8 months. We received the present as a gift for our wedding and my wife, being Thai, used it liberally to make spicy papaya salad (som tum). The blades stayed sharp, the depth planer worked well, and we made french fries as well and it worked beautifully. One sad day came however when the depth adjuster fell apart and the slicer would no longer hold its depth. We looked into getting a replacement...

... until I noticed on the box that there's a lifetime warranty and replacement policy. We emailed OXO on December 24th, and on December 26th emailed an email that they were willing to replace our slicer with a new one. We received the replacement yesterdaybrand new and ready to fresh vegetables into small uniform pieces!

This is my first review, but I feel like I should publicize a good deed when it's done, especially from a corporation. Thanks OXO, from a frequent buyer.

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I've used Borner V-Slicers for many years and I wanted to try a different machine, so I picked the OXO based on the cost and positive reviews.

Pros: Interchangeable blades; adjustable slice thickness; folding back foot

Cons: The blades are fussy to change; the julienne blades are not long enough for anything more than the thinnest slices

I want my mandoline to be fast and easy to use and clean. The Borner V-slicer fulfills this need, but it can make only 2 thickness slices. I liked the idea of the adjustable slice thickness of the OXO, but it seems to be of little practical value. Changing the julienne blades on the Borner is very fast and eash, but on the OXO, it is much more difficult and I feel that I'm in danger of cutting myself while I'm doing it. The OXO feels more precisely made than the Borner, but that feel doesn't translate into a better product. Cleaning the Broner is faster and easier than the OXO. Setting up and cleaning the OXO just seems like way too much of a project, and as a result, I find that I usually pick up a knife instead.

Update: I chop a lot of onions, so I've decided that the best way for me to use this machine is to leave it set up as a dedicated onion chopper, with the coarse multi-blate insert always in place. It's always ready to go and it's fairly easy to clean with a sink sprayer. Now that I'm not having to deal with changing the blades, I pick it up all the time for this tedious chore.

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** UPDATE 02-16-2011 ** I noticed an additional item in the picture of the slicer. It's part of the accessory "Cubing Set" from Oxo (P/N 1136800), and is not included with the original purchase. It's designed to make larger cuts, is available from Oxo.com (not sure about Amazon) for $9.99 plus shipping. I've ordered one and will review it later.

Received my Oxo mandoline slicer yesterday and immediately tried it out. . . on one of the toughest vegetables to slice: a tomato.

PROS:

Some people's reviews have complained that the slicer was "sticky." That's caused by the dry plastic food guide. Dip the tip of your finger in olive or cooking oil and spread a very light film of oil on the ramp where the food to be cut slides down toward the cutting blade. Voila! No sticking or jerkiness.

As to the result with the (very ripe) tomato? Excellent cuts!

Also tried the crinkle blade on an unpeeled cucumber. Again, excellent results.

Haven't yet tried the other blades but, from the previous cuts, I assume the results will be the same.

Nor have I tried to use the food holder (used to protect your hand). But it seems well designed and should work okay.

After having tried two different economy slicers from Wal-Mart, and throwing them in the trash, I was worried about the results from this product. I shouldn't have worried. It's quite satisfactory.

Cleanup's not a problem; hot water and a spritz of liquid soap (as long as the food's not dried on it anywhere). Just be careful of the blade. And it's easier to use--and cleanup your work area after--if you put the mandoline on a sturdy cutting board while you work.

CONS

Blade changing is somewhat of a challenge. . . You'll need the instruction manual the first couple of tries. If you've misplaced yours, you can get one at: fantes(dot)com/slicers-mandolins.html

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America's Test Kitchens evaluated mandoline slicers and chose this one as their favorite. Features they liked:

'V' blade gets high marks: Models tested had straight blades (bad), or diagonal blades (better), or 'V' blades (best). All could slice hard things like potatoes & carrots, but only those with a 'V' blade could slice a tomato without destroying it.

Pusher handle keeps your fingers away from the blade

Slice thickness easy to adjust.

Comes with 3 blades that conveniently store in the bottom of the unit.

Good value for the price. (There was one product they rated higher, but it sells for over $300!)