WMF Adjustable 9-Inch Cheese Plane

I purchased this because I wanted a thinner slice of swiss cheese on my sandwiches. With all the screw hardware on the piece, it seems kind of awkward and the cheese tends to curl in toward the adjustable screw. Also, I wanted a cheese plane the same width as the block of cheese as you usually find in the supermarket. So, I tend to go back to the old wire cheese cutter since it is cuts a wider width even though the result is thicker slices.

Okay that was pretty bad!

I was looking for a newer and perhaps better quality cheese plane to replace my veteran, wooden handle, dime-store cutter. I eventually encountered this handsome piece with a bonus adjustable blade. It looked good on the computer screen, so I gave it a shot. I wasn't disappointed. It's well built, possessing a good heft with its stainless steel construction. The plane area is polished and compliments the satin handle. The blade can be adjusted to cut cheese from paper thin to about an eighth of an inch. I'm very happy with it after several months ownership. Two thumbs up for this bad boy.

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Well made. Easily adjusts and has served well since I owned it. No problems as some others have reviewed. Highly recommended. Bought for all family this Christmas.

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Absolutely love this cheese slicer. It is super easy to adjust the thickness of your cheese slice. Everyone that has used this slicer really loves it, and asks where we got it. Definitely a great product, great quality and finish. Highly recommend.

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I had seen this plane in a high-end, gourmet kitchen supply store, which had priced it at $34! As soon as I had the chance I checked Amazon for a better deal.

The adjustment knob fell off after a couple of months of occasional use. Now it is unusable...

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WMF Manaos / Bistro Cake/Pie Server

Attractive and well made, but the handle is short and therefore awkward to use. You must pre-slice the pie with a knife because the server's edge is not sharp enough.

A wonderful piece with one crippling exception: its handle is too narrow, which doesn't allow you to control it. Too bad, because the design is sound otherwise.

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Excellent quality sturdy and handy serving piece. I wash it always in the machine, and it is as shiny and pretty as the first day I used it. I like exactly the short handle because it is much easier to serve cake and desserts. It is not a cooking spatula so those who complained here for long handles just buy a spatula, not a cake server :)

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Good quality and very nice looking. It was for a present and my friends like it very much.

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It's not bad, but it feels (1) a little small in my hands; (2) given the size, I expected a bit more heft out of it. While I've not had issues with it, it feels like it might buckle if I tried to lift a hefty slice of apple pie (it hasn't) or pry out a sticky piece of pecan pie.

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Timberline Knives 8055 Ceramic Vegetable Peeler

The one I bought was sold buy "knifecountryUSA" leading me to think it was made in the USA so I purchased it. Big made in China sticker right on the box. Too bad. Other than that it's pretty difficult to discern the blade material, it flexes like plastic, I don't think ceramic flexes. If I could do it again I would pick a different peeler.

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LeBrun 6-Piece Harmony Laguiole-Style Steak Knife Set

They are pretty, sharp, and of good weight. However, they got rusty after a couple runs in the dishwasher. Have to hand wash them if you want them to last.

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MG Series 6-Piece 8.5-Inch Stainless Steel Steak Knife Set

6-Piece 8.5-Inch Stainless Steel Steak Knife Set was Great!!! They are well built, sturdy , and very sharp. I have run them in the dishwasher several times and have yet to see any problems .

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Victorinox Cutlery 10-1/4-Inch Curved Blade Slicing Knife, Black Fibrox Handle

Like many others, I purchased this knife based on the recommendation from America's Test Kitchen and was not disappointed. This slices through just about any bread with ease, even rolls and other springier bread, which most knives just flatten and mangle. At such a great price, I'm hard pressed to find anything that I dislike about the knife.

Half the battle of cooking is the prep. This slicing knife helps tremendously. It's an asset to any kitchen.

Easy and comfortable to hold. The Vitorinox reputation continues to be positive.

Paid $21.71

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Dexter-Russell (S132-10PCP) - 10" Cimeter - Sani-Safe Series

Great knife my grandfather was a butcher and swore by these things... This is a great knife a great tool...

I have had my original knife for almost 30 years. I bought two for my daughters because they wanted mine.

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Victorinox Swiss Classic 5-Inch Chef's Knife, Try Me Item

I bought this for my husband, as he is the gourmet chef in the family. However, I use it for everything in the kitchen. Right size, easy to handle, and sharp.

I absolutely love this little knife. Small enough to pare, big enough to do some of a chef knife's jobs, and very comfortable in my hand. It stays closest to my work area as the "grab-it" knife. Razor-sharp right out of the box.

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I have several other knife brands in my drawer, Henckels and Wusthof among them, I have found the Victorinox knives to be superior in many ways holding an edge being the primary advantage. And if they ever fail you (hasn't happened to me yet), they're cheap enough to throw away and just buy a replacement. You'll go through many of these before you spend as much as you would for many other brands.

Although I grant that they don't look as good in the knife block with these black fibrox handles, I owe my culinary instructors at MPCC and Consumer Reports a big "thank you" for turning me onto Victorinox.

I bought this particular knife because my 8 YO daughter likes to help out in the kitchen, but my 8" and larger knives were too big for her, and the smaller knives can't do the job. This knife fits her perfectly and lets actually her help when she's "helping", but I also find that I use it a lot for medium sized jobs.

I highly recommend Victorinox in general, and this knife in particular if you need something between a paring knife and an 8" chef's knife.

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Wusthof Culinar 6-Inch Sandwich Knife

Some people might note that you don't really need this particular size and shape knife. If you have an 8" chef's knife, a paring knife, maybe a long carver and a bread knife, you can pretty much do anything. However, to my mind, that is irrelevant to judging the quality of the tool. The Culinar knives are beautiful, superbly balanced, and, in my experience, take a great edge.

This knife is perfect for making a sandwich, carving a modest sized roast, doing many of the things a boning knife would do. Slice a tomato? Done. Cut raw meat for serving size, or for a recipe? No problem. And, with the nearly seamless stainless handle, it's easy to clean to prevent contamination.

I like this knife. I don't use it as often as my chef's knives, or my paring knife, but it is a useful tool, and I'm glad it's in my collection. Additionally, I have read some reviews from people who complained that they had Wusthof knives that were dull, didn't sharpen, or wouldn't hold and edge. This amazes me, and is not at all my experience with their fine products.

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Farberware Classic 2-Piece Peeler-Parer Set

This is without the best potato peeler any one could possibly get. It even beats the

$30 ones from Cutco. I was so bummed when I accidently threw it out, then I found this in a condo we rented and immediately ordered two of these, I do not use the perry knife, but the peeler is well worth the price.

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Emerilware by Wusthof Kitchen Shears

These shears quickly became one of my favorite tools in the kitchen. They are very sharp, quite sturdy, comfortable in the hand, and come apart for cleaning. (I have never had them come apart while in use.) I hand wash them and have never had problems with rust.

They have not needed sharpening despite using them for several years. There is a plastic button but the actual connecting piece that takes the force and wear is a metal pin and neither is removable. The handles have a fine non-slip texture but are still easy to clean. The tips are not sharp like a knife tip but are very slightly rounded making them safe to use while holding something in your hand but still pointy enough to do delicate tasks.

You can use them to cut up chickens, trim fat from meat, chop herbs like cilantro and green onions, de-core lettuce and cabbage, trim artichokes, de-stem strawberries, open plastic bags neatly to make them easy to re-close, cut foil, milk jugs, string, parchment, and blocks of chocolate, make baskets out of orange peels, cut soybean thread. I have even used them to cut paper and cardboard on occasion. The hole in the middle is supposed to be for opening bottles but I use it to crack walnuts, pecans, and brazil nuts. The other day I used them to cut up frozen asparagus, much easier than using a knife on a cutting board.

I really don't have anything negative to say about these, they're good quality and a good value and definitely a "best buy" kitchen tool.

They also make a great gift for someone starting a household or for anyone who doesn't have a nice set of shears, twice I have used them for gifts and both times they thanked me several times over the next few months.

They are really very sharp compared to the last shears I've owned. The color matches my kitchen motif and I can take them apart and use one side to open a package.

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This is my second pair of Wusthof Kitchen Shears. They work great and stay sharp longer than other shears I have owned. Would recommend.

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Wusthof Grand Prix II 6-Inch Carving Knife

I adore this knife, tonite I effortlessly cut a watermelon up, even though it's a little short for that, it's so sharp, it just ran right through the rind! My plan is to obtain 2 or 3 more Wusthof Grand Prix knives. The craftmanship is obvious in the heavy and even feeling of the knife. Last Christmas I gave them as gifts, and everyone in my family commented on how they've become their favorites!

Bought this knife for my father. I have used it numerous times as well. It is a great knife, holds a great edge, and is perfect for carving/ slicing. Not the best for chopping, but its not really made for it. Highly recommend.

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I have been a fan of Wusthof since i was introduced to them at the first restaurant i worked at. The heft and balance is perfect. The handel is study and feels well.. Just awesome cutlery tools.. only thing to note is that all wusthof knives (like any pro set) are really heavy so i dont recommend for anyone who has weak wrists or are scared of really really sharp knives.. This is a professionals knife which means you can slice your finger to the bone if you make a mistake.. but then, thats just another awesome selling point of these knives...

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Update International G-2T Sharpening Steel, 12-Inch

I was a little iffy about ordering this steel, because of the low price. I've only used it about a dozen times, but, so far, I've been very happy with it. I ordered new Victorinox knives at the same time, and it is keeping the edges straight and sharp. I'm about to begin a new job in a new restaurant and expect this steel to perform beautifully and keep my new knives in tiptop condition.

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Arcos 2900 Range 8-Inch 200 mm Chef Knife

This is the next best thing to a really expensive knife. Performs perfectly. Hones readily. Highly recommend, especially for novice/intermediate cooks.

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Stainless Steel Waiters' Friend / Captains' Knife

This thing ought to be in MOMA. Beautifully made and sturdy. Best cork screw I have ever owned and worth every penny.

The reviews here are spot on. Beautiful design...the weight makes opening wine bottles and snapping off bottle tops a breeze. Very well made...I've been using this for five years and it still works like new.

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Mine arrived a few days ago and it works great. Good sturdy design that fits in my hand well and opens bottles easier then any other opener I've used.

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I have tried may different waiter's corkscrews & this is the best that I have found!

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I agree with Hedgman. A little pricey but an absolute work of art. Incredible weight in the hand, beautiful finish, design so simple yet so effective. Opening wine bottles has never been so easy. I will never need to buy another. I am complete.

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Mundial B5604-7GE 7-Inch Hollow Edge Santoku Knife, Blue

I helped a friend at a commercial kitchen, and I loved their Mundial knives. I decided to buy one. I got a santoku with the hollow-ground sides.

It's a very well-made (inexpensive) knife. It takes an edge fast. It stands up to the dishwasher. The price is great. But there is something about the balance and blade shape...it just doesn't work for me the way a traditional chef's knife does. For this reason, I gave it four stars instead of five.

I also bought a 14" slicer. It's wonderful.

I may go ahead and order a Mundial chef knife. The knives I used in the commercial kitchen were huge chef models, and they worked better for me.

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Chroma Type 301 Designed By F.A. Porsche 5 3/4 Inch tomato Knife

A great knife! As in all knives, you need to test them out for the feel in your own hand at a bricks and mortar store; however, I would recommend buying them from amazon as the prices are significantly cheaper.

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Farmyard 2-Piece Baby Set

I purchased these for my very first grandchild, a little tentatively, knowing everything isn't what one might expect when ordering online.

No disappointments here. They are just beautiful!

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Oneida Flatware - Casual Icarus Dinner Knives, Set of 4

These are by far the best set of knives I have ever owned. The weight is perfect the design is flawless, and the handles are the perfect diameter. I have big hands and like a well weighted strong made utensil. The Diameter of the handle is just perfect where many others are too thin and bend over time. I will also add that I have had these knives for over a year now and they still shine and show very few scuffs from wear and tear. I strongly recommend this set to anyone who wants a flawless long lasting set of utensils.

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Shun DMS2200 Classic 2-Piece Build-A-Block Set

General Info:

I've had this knife for about a week, so keeping that in mind it's lived up to my expectations so far. It's very well balanced and the handle is very comfortable especially if you use a Chefs grip, by holding the back of the blade with your Index Finger and Thumb. The handle has a slight "D" shape instead of oval shape to conform better to a right handed cook's hand. The steel has an elegant look to it and the handle feels very good in your hand. The blade is one of the sharpest that I've personally used. It glided easily through Onions, Garlic, Tomatoes, Apples, Potatoes, Chicken, and Beef with little pressure needed. This helps to ensure safe operation since using a dull knife that requires a lot of pressure is always more dangerous than a sharp knife that glides through food easily.

Care:

Always keep this in the provided Block and not loose in a drawer with other metal objects. Do yourself a favor and grab the Shun Honing Steel, it has a guide attached to help maintain the blades 16° angle, which is different than many Western blades. Lastly gently wash this knife with soap, warm water, and a soft brush or sponge, and always thoroughly dry the entire knife before storing.

Other Thoughts:

There's a lot of bad mouthing regarding Shun, regarding their durability, pricing, and sharpness. I won't say that there aren't better knives out there, you could spend an arm and a leg on knives. But given my experience with this blade I have no regrets buying this blade and find it better than 90% of what you'll find in most home kitchens. Whether your skill or demands require a better knife, I don't know... but for my part this one will do just fine.

The Shun knives are some of the best knives available in mass production. A complete set is extremely expensive, but this "starter kit" is a great gift idea for the chef in your life. This was the perfect Christmas presents, and by my reckoning I just made it really easy to shop for the next 10 birthdays, Mother's Days, and Christmases as well!

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